Cinnamon toast cupcakes

Recipe time!  Cinnamon toast cupcakes with cinnamon toast crunch cream cheese frosting – adapted from Your cup of cake Yields 24 cupcakes What you’ll need: (For the cupcakes) 1 ½ cups superfine sugar 3 cups self-rising flour 1 ½ tsps baking powder 1 ½ teaspoon cinnamon 3 eggs 1/3 cup oil ¾ cup buttermilk 1 teaspoon vanilla extract ¾ cup sour cream (For…

Recipe Time!Chocolate Cupcakes with Dreamy Marshmallow Buttercream Frosting    For the Cake: (From the recipe book Chocolate Bar)(I’ve also used this chocolate cake recipe in the mini cupcakes here and chocolate/mint cupcakes here)  2 2/3 cups all purpose flour 1 1/2 cups granulated sugar 1 cup light brown sugar ½ cup unsweetened nonalkalized cocoa powder (So far, Ghiardelli cocoa powder has been the…