Recipe Time!Lava Cake – As told by Betty Crocker  What you need: unsweetened cocoa powder (to dust the baking cups with – must be ceramic/not lined. souffle cups or ramekins work perfectly) 6 oz semisweet baking chocolate (chocolate chips work really well here) ¼ c + 2 tbsp butter 3 whole eggs 3 egg yolks…

HURRICOOKIES

Recipe Time! HURRICOOKIES – Original Recipe! Bake time: 8+2 min | Yield: 2 dozen cookies Oh my gosh you guys, this is the first time I’m able to post my own recipe. Given, it’s adapted from the Nestle Chocolate Chip Cookie recipe, but it’s still close enough to my own creation that I’m excited to…

Cheesecake Truffles

Recipe Time! Cheesecake Truffles – Infused with Chocolate Chip Cookies | White Chocolate Chips Adapted from Annie Eats No Baking Required! Yield: 24 spoon sized truffles What you’ll need:  16 oz cream cheese (8 oz for each batch) 1 ½-2 cups crushed graham cracker crumbs ½ cup confectioners sugar Two “splashes” of Vanilla Mix-ins of…

Flourless Monster Cookies

Recipe: Flourless Monster Cookies – for my gluten free/peanut butter loving buddies out there! (Adapted from Picky Cook) Yield: Something around 35, there’s a lot. I eat too much cookie dough to give you a good count. 3 large eggs 1 ½ cup light brown sugar ½ cup unsalted butter – softened ¼ cup sugar 1 teaspoon salt 1…

Vanilla Vanilla Cupcakes

Recipe Time! Vanilla Cupcakes (adapted from Joy The Baker) and Vanilla Buttercream Frosting (thanks mom!) For The Cupcakes: 2 sticks (1 cup) unsalted butter, softened 1 ¾ cup granulated sugar  4 large eggs  1 cup skim milk  1 ½ tablespoon pure vanilla extract  2 ¾ cup all-purpose flour  1 ½ teaspoon baking powder  ½ teaspoon salt…

Mini Cheesecakes!

Mini Cheesecakes! (for both regular cupcake pans and mini-muffin pans) I really don’t know what the yield is, but I got 24 mini cheesecakes, and 17 cupcake sized cheesecakes. The crust was the perfect amount for all of these, maybe a little extra. For the Cheesecake: 2 (8 ounce) packages cream cheese (room temp, you…

Nutella Walnut Brownies

So this recipe is probably the chocolatiest, fudgeyist, most well balanced brownie recipe I’ve ever made. Truth. Also, the first homemade brownie recipe I’ve made.. I’ve used mostly mixes up to this point. I altered the original recipe found at Bluebonnets & BROWNIES to my liking… and my supplies. Nutella Walnut Brownies  2 c. flour…